Nakiri
The nakiri is the traditional Japanese vegetable knife, easily recognised by its rectangular shape. When sharpened on one side only, it is called a usuba.
Hatsukokoro Ginrei Ginsan - 160 mm Nakiri
Regular price
1 521,00 kr
Mutsumi Hinoura Ajikataya 180 mm Nakiri - Shirogami #2
Regular price
3 500,00 kr
Nigara Hamono K-tip Aogami Super - 180mm Nakiri
Regular price
3 804,00 kr
Nigara Hamono K-tip SG2 - 180mm Nakiri
Regular price
5 327,00 kr
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