Nakiri

The nakiri is the traditional Japanese vegetable knife, easily recognised by its rectangular shape. If it is sharpened on one side only, it is called a usuba. 
Composite 165 mm Nakiri
Composite 165 mm Nakiri
Regular price 3 038,00 kr
Daruma Hamono Ginsan Ebony - 160 mm Nakiri
Daruma Hamono VG XEOS Ebony - 160 mm Nakiri
Hatsukokoro Chromax Walnut - 180 mm Nakiri
MAC Chef - Nakiri
MAC Pro - 165mm Nakiri
Moritaka Aogami-Super - 165mm Nakiri
OUL VG-1 - 165 mm Nakiri
OUL VG-1 - 165 mm Nakiri
Regular price 1 215,00 kr
Sakai Kikumori OHS SG2 - 165 mm Nakiri
Sakoda Shirogami #2 Kurouchi Nakiri 170 mm
Shoso 165 mm Nakiri
Shoso 165 mm Nakiri
Regular price 835,00 kr
Shun Premier 140 mm Nakiri
Suncraft Senzo Finest SGP Strix - 170 mm Nakiri