{"title":"Itabaryu","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eItabaryu is a new knife brand that comes from\u003cmeta charset=\"utf-8\"\u003e Tokamachi City in Japan, where the owner Itaba Naoya is a second generation knife sharpener. The knives are forged by a secret skilled blacksmith from Sanjo, who then sends the blades over to Itabaryu where they are made into a finished knife.\u003c\/p\u003e","products":[{"product_id":"itabaryu-gyuto-210mm-white-2","title":"Itabaryu Shirogami #2 - 210 mm Gyuto","description":"\u003cp\u003eItabaryu is a new knife brand that comes from Tokamachi City in Japan, where the owner Itaba Naoya is a second generation knife sharpener. The knives are forged by a secret skilled blacksmith from Sanjo, who then sends the blades over to Itabaryu where they are made into a finished knife.\u003c\/p\u003e\n\u003cp\u003e Itabaryu's knives are ground very convex and therefore have a completely fantastic cutting ability, while at the same time they have a good food release. The knives have also been rounded on the back and in the heel so that they lie nicely in the hand. Last but not least, they have a really good tapering, where they come out thick from the handle and thin towards the tip. This gives a little extra weight in the knife, while not compromising on the cutting ability.\u003c\/p\u003e\n\u003cp\u003e For the price, Itabaryu's knives are hard to beat, and we here at the store are incredibly proud to have them in our range.\u003c\/p\u003e\n\u003cp\u003eThis 210mm Gyuto is made in 3 layers. A core of Shirogami #2 (white 2) being hugged by soft iron. One must therefore expect the entire blade to patina, but has extremely high potential for sharpness.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThis knife is a\u003c\/span\u003e \u003cem data-mce-fragment=\"1\"\u003egyuto\u003c\/em\u003e \u003cspan data-mce-fragment=\"1\"\u003e, which is also popularly just called a chef's knife. This is 21 cm, and it is used for most tasks in the kitchen and is particularly good for slicing and chopping tasks in both meat and vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Brand\/Series - Itabaryu White 2\u003c\/p\u003e\n\u003cp\u003e Type - Chef's Knife\/Gyuto\u003c\/p\u003e\n\u003cp\u003e Forging and steel -\u003cmeta charset=\"utf-8\"\u003e 3 layers - White #2 Carbon Steel and Mild Iron\u003c\/p\u003e\n\u003cp\u003e Grinding - 50\/50\u003c\/p\u003e\n\u003cp\u003e Handle type - Octagonal Magnolia with buffalo horn\u003c\/p\u003e\n\u003cp\u003e Stainless - NO!\u003c\/p\u003e\n\u003cp\u003e Hardness - 62-63 HRC\u003c\/p\u003e\n\u003cp\u003e Specs (May vary): Length 210mm, Height 47mm, Weight 155g, Width out of handle 4mm.\u003c\/p\u003e\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe knife must never be washed in a dishwasher, must not cut into hard objects such as bones, cartilage, bones and frozen objects as well as hard cheeses. Remember that it is a property of thin, hard metal that it can break.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 562px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\" data-mce-style=\"width: 562px;\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr style=\"height: 26.75px;\" data-mce-fragment=\"1\" data-mce-style=\"height: 26.75px;\"\u003e\n\u003ctd style=\"width: 166.719px; height: 26.75px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\" data-mce-style=\"width: 166.719px; height: 26.75px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Itabaryu","offers":[{"title":"Default Title","offer_id":49075878134108,"sku":"IBR-GT-210-W2","price":1799.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF4716.png?v=1734777846"},{"product_id":"itabaryu-santoku-165mm-white-2","title":"Itabaryu Shirogami #2 - 165 mm Santoku","description":"\u003csection id=\"og_description_title_1\"\u003e\u003cstrong\u003eItabaryu Santoku 165mm White 2 knife with exceptional cutting performance\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_main_description_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cp\u003eThe Itabaryu Santoku 165mm White 2 is an excellent knife from the renowned Japanese brand Itabaryu, founded by the skilled knife sharpener Itaba Naoya in Tokamachi City. Each knife is carefully forged by a talented smith in Sanjo, which ensures outstanding quality and craftsmanship. This Santoku is designed to handle meat, fish and vegetables with ease, making it an indispensable tool in any kitchen.\u003c\/p\u003e\n\u003cp\u003eThe knife has a convex grind, which gives fantastic cutting performance and excellent food release. It is also ergonomically designed with a rounded spine and heel that ensure a comfortable grip. With its unique taper, which puts extra weight in the handle, you get a perfect balance between strength and sharpness.\u003c\/p\u003e\n\u003cp\u003eItabaryu knives offer exceptional value for money, and we are proud to have them in our range. This model is made with a core of Shirogami #2 (White 2) carbon steel clad in soft iron, which gives a beautiful patina over time and an extremely high sharpness potential.\u003c\/p\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_title_1\"\u003e\u003cstrong\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cul\u003e\n\u003cli\u003eForged by a skilled smith in Sanjo, Japan\u003c\/li\u003e\n\u003cli\u003eConvex grind for optimal cutting performance\u003c\/li\u003e\n\u003cli\u003eErgonomic design with rounded spine and heel\u003c\/li\u003e\n\u003cli\u003eTaper for perfect balance and weight distribution\u003c\/li\u003e\n\u003cli\u003eCore of Shirogami #2 carbon steel for high sharpness\u003c\/li\u003e\n\u003cli\u003eIdeal for cutting meat, fish and vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection id=\"og_specifications_1\" style=\"margin-bottom:1.0rem\"\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eSantoku\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForging and steel\u003c\/td\u003e\n\u003ctd\u003e3 Layers - White #2 Carbon Steel and Mild Iron\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle type\u003c\/td\u003e\n\u003ctd\u003eOctagonal magnolia with buffalo horn\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStainless\u003c\/td\u003e\n\u003ctd\u003eNO!\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardness\u003c\/td\u003e\n\u003ctd\u003e62-63 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e165mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e48mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e121g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth at the handle\u003c\/td\u003e\n\u003ctd\u003e4mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003c\/section\u003e","brand":"Itabaryu","offers":[{"title":"Default Title","offer_id":49075913130332,"sku":"IBR-ST-165-W2","price":1599.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF4721.png?v=1734777928"},{"product_id":"itabaryu-nakiri-165mm-white-2","title":"Itabaryu Shirogami #2 - 165 mm Nakiri","description":"\u003csection id=\"og_description_title_1\"\u003e\u003cstrong\u003eItabaryu Nakiri 165mm White 2 - Outstanding Japanese knife\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_main_description_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cp\u003eThe Itabaryu Nakiri 165mm White 2 is an exceptional knife from the renowned Japanese brand Itabaryu, which comes from Tokamachi City. It is made by the talented knife sharpener Itaba Naoya, who is part of a proud tradition. Each knife is forged by a skilled craftsman in Sanjo, which ensures outstanding quality and precision.\u003c\/p\u003e\n\u003cp\u003eWith its unique convex grind, the Nakiri offers excellent cutting performance and impressive food release. It is designed with a comfortably rounded spine and heel, which makes it pleasant to work with. The clever taper from the handle to the tip gives the knife perfect balance and weight without compromising its cutting performance.\u003c\/p\u003e\n\u003cp\u003eThe Itabaryu Nakiri is ideal for vegetables and has a large cutting surface that ensures optimal contact with the cutting board, making it perfect for both large and small vegetables. With a core of Shirogami #2 (White 2) and soft iron, the blade will develop a patina over time, but it has an extremely high potential for sharpness. We are proud to offer this knife at an unbeatable price.\u003c\/p\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_title_1\"\u003e\u003cstrong\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cul\u003e\n\u003cli\u003eForged from Shirogami #2 (White 2) carbon steel and soft iron\u003c\/li\u003e\n\u003cli\u003eUnique convex grind for optimal cutting performance\u003c\/li\u003e\n\u003cli\u003ePleasantly rounded spine and heel for comfort\u003c\/li\u003e\n\u003cli\u003ePerfect taper for balance and weight\u003c\/li\u003e\n\u003cli\u003eIdeal for cutting vegetables, with a large cutting surface\u003c\/li\u003e\n\u003cli\u003eDevelops a patina over time for a unique character\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection id=\"og_specifications_1\" style=\"margin-bottom:1.0rem\"\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eNakiri\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForging and steel\u003c\/td\u003e\n\u003ctd\u003e3 Layers - White #2 Carbon Steel and Mild Iron\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003e50\/50\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle type\u003c\/td\u003e\n\u003ctd\u003eOctagonal magnolia with buffalo horn\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStainless\u003c\/td\u003e\n\u003ctd\u003eNO!\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardness\u003c\/td\u003e\n\u003ctd\u003e62-63 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e165mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e48mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e148g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth at the handle\u003c\/td\u003e\n\u003ctd\u003e4mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003c\/section\u003e","brand":"Itabaryu","offers":[{"title":"Default Title","offer_id":49075970736476,"sku":"IBR-NK-165-W2","price":1599.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1399\/files\/DSCF4718.png?v=1734777887"}],"url":"https:\/\/foodgear.se\/en\/collections\/itabaryu.oembed","provider":"FOODGEAR","version":"1.0","type":"link"}